Started inside a grocery food court in 2005 and has since grown into its own storefront on 3500 South. The mariscada is the showpiece, a shared platter of shrimp, octopus and fish, while the caldos are the move on a cold day. Ceviche tostadas are cheap and generously loaded. Micheladas and aguas frescas round out the drink list. Open daily from ten to nine, with plenty of parking in the strip lot.