Lupita’s Valley
About Tacos Tacuba
If you’re near the Salt Lake City airport, don’t miss one of Utah’s most authentic Mexican dining experiences: Tacos Tacuba. Step inside and you’ll feel like you’ve been transported to Mexico City. From its iconic metro train car to the vibrant atmosphere inspired by the city’s street food culture, every detail is designed to bring a piece of Mexico closer to home.
Even renowned food creators from Mexico have made the trip to Tacos Tacuba, drawn by the reputation of its remarkably authentic Mexico City flavors.
The Culture Behind the Flavor
A mother-and-daughter kitchen that moved from Midway into Heber City, cooking from Michoacan and Puebla roots. The Mole Micha-Poblano is the dish they built the menu around, served over enchiladas or with hand-pressed tortillas. Tortillas are made daily and the margaritas are squeezed fresh. Closed Sundays. Reservations are recommended for groups over six, and the dining room handles large parties well.
Menu
Opening Hours
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