Red Fuego
About Tacos Tacuba
If you’re near the Salt Lake City airport, don’t miss one of Utah’s most authentic Mexican dining experiences: Tacos Tacuba. Step inside and you’ll feel like you’ve been transported to Mexico City. From its iconic metro train car to the vibrant atmosphere inspired by the city’s street food culture, every detail is designed to bring a piece of Mexico closer to home.
Even renowned food creators from Mexico have made the trip to Tacos Tacuba, drawn by the reputation of its remarkably authentic Mexico City flavors.
The Culture Behind the Flavor
A fast-casual Peruvian counter in Sugar House built around charcoal-fired rotisserie chicken. Order a quarter or a half bird with aji verde and fries, or go for the lomo saltado, which comes out of a ripping-hot wok with real char on the beef. Sides stay Peruvian and comforting: fried yuca, rice, and a sharp little salad. It is a quick, inexpensive way to eat well on 2100 South.
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